Influence of exogenous enzymes and pelleting on feed manufacturing and broiler performance // Major Professor: Dr. Chad Paulk, Grain Science & Industry
Exploration geologist, author, and artist-adventurer Charles Lindsay delves into earth’s geologic and cultural pasts. Along the way, he investigates...
Balgacyclamides: Total synthesis, and applications into solving complex biological problems // Major Professor: Dr. Ryan Rafferty, Department of Chemistry
Americans’ understanding of the history of the American West, including that of the Great Plains, has been significantly shaped by novels, movies, and...
This FREE webinar will cover details of the important topics of cleaning and sanitizing for produce growers. The webinar will include videos, sharing...
Kansas State University’s Food Science Institute and Master of Agribusiness program are hosting a social gathering for K-State Students, Alumni and Friends....
Nearman 4-H Community Club meetings are held monthly to teach youth the importance of leadership, parliamentary procedure, community service, teamwork,...