About this Event
122 N 8th, Salina KS
This training is for any agent, SNAP, EFNEP, and 4H foods leaders/volunteers. This training is perfect for any agent - whether you are brand new to food preservation or have led programs. This is NOT for the general public so please do not put this out on social media or other media. There are no options for partial attendance, please plan accordingly to attend all 3 days.
Registration link: https://kstate.qualtrics.com/jfe/form/SV_4HlWN4XcUAUIEGa
There is a block of rooms at the Holiday Inn under "K-State Research and Extension". The Holiday Inn is located at 3145 S. 9th Street. Their phone number is 785-404-6767
Contact Lisa Newman with any questions.
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