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Analyzing Willingness to Pay for Local Beef Webinar

Join us for a free webinar about willingness to pay for locally produced beef. Amy Stutzman, Hill's Pet Nutrition, and Dr. Vincent Amanor-Boadu, Kansas State University, will share their research, analysis, and results to help beef producers target consumers in their local markets.

Dial-In Information

Register online at https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eittzbtma9de7b97&oseq=&c=&ch=

Tuesday, November 23, 2021 at 12:00pm to 1:00pm