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Conversation and lunch with Frank Mitloehner, Ph.D.

Students in K-State’s Global Food Systems Leadership secondary major, as well as any student interested in the topic, are invited to a special event 10:30 a.m. – 12:30 p.m. Monday, Oct. 11,  in room 126 of the Leadership Studies building for a student chat with Frank Mitloehner, Ph.D., relating to his work on agriculture and air quality – specifically methane and animal agriculture and its impact on the climate.

This casual conversation precedes Mitloehner’s Henry C. Gardiner Global Food System Lecture at 7 p.m. Monday in McCain Auditorium.

Guests will spend the first hour chatting with Dr. Mitloehner about important issues and then share a free box lunch and continue the conversation. If you want to enjoy a free lunch, email your RSVP to marykay@ksu.edu.

Prior to attending, students attending are encouraged to view these videos:

Why cows might not be climate change villains

Meat and climate change with Frank Mitloehner, Ph.D. — Diet Doctor Podcast

Follow Dr. Mitloehner on Twitter, @GHGGuru. Learn more about the Global Food Systems Leadership secondary major.

Monday, October 11, 2021 at 10:30am to 12:30pm

Leadership Studies Building, 126 ( Map)
1300 Mid Campus Dr North Manhattan, KS 66506‐6800

Event Type

Luncheon

Topic

Health and Wellness, Research and Innovation, Science and Technology

Audience

Current students

Department
Staley School of Leadership Studies
Hashtag

#kstatessls

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