Human Resources' Faculty and Staff Well-being, in collaboration with K-State Extension, invites university employees to attend Mediterranean-inspired cooking demonstrations. This event will be held once a month from September to February.
 

The "Med Way" features whole-grain, heart-smart recipes for all cooking levels. Each session includes a tasting opportunity so that attendees can experience the flavors firsthand.
 

Please register to attend upcoming sessions. If you can't join us in person, watch live on Zoom. Zoom recordings will also be made available.