Global Food Systems Seed Grant presentations
Join the Global Food Systems Initiative for a review of the 2019 Global Food Systems Seed Grant results. Faculty research will be presented from 4-5 p.m., in the K-State Student Union, room 207. Presentations will include:
Monday, Nov. 15:
Prathap Parameswaran — Closing the loop: Sustainable food production through integrated recovery of biofertilizers and water for reuse from animal waste operations.
Donghai Wang — Hemp: A new crop for nutritious food in Kansas.
Raghavendra Amachawadi — Evaluation of antimicrobial activities of sorghum phenolic compounds against liver abscess-causing pathogens.
The Global Food Systems Initiative provides seed grants to promote K-State research that impacts the complex food system in support of advancing the goals of business development in the state of Kansas.
For questions, please contact Maureen Olewnik at firstname.lastname@example.org.
Monday, November 15, 2021 at 4:00pm to 5:00pm