Global Food Systems Seed Grant presentations
Join the Global Food Systems Initiative for a review of the 2019 Global Food Systems Seed Grant results. Faculty research will be presented from 4-5 p.m., in the K-State Student Union, room 207. Presentations will include:
Thursday, Nov. 11:
Audrey Joslin — Agricultural food production and the conservation reserve program in the context of wildfire: Assessing rural perceptions and land management in the U.S. Southern Plains.
Yonghui Li — Screen and identify sustainable plant-protein sources as alternatives to animal-protein foods.
The Global Food Systems Initiative provides seed grants to promote K-State research that impacts the complex food system in support of advancing the goals of business development in the state of Kansas.
For questions, please contact Maureen Olewnik at email@example.com.
Thursday, November 11, 2021 at 4:00pm to 5:00pm