BEGIN:VCALENDAR
VERSION:2.0
PRODID:icalendar-ruby
CALSCALE:GREGORIAN
X-WR-CALNAME:Alternative Proteins\, Beyond Insects
X-WR-TIMEZONE:Central Time (US & Canada)
BEGIN:VEVENT
DTSTAMP:20260718T094322Z
UID:tag:localist.com\,2008:EventInstance_49985414375773
DTSTART:20251031T150000Z
DTEND:20251031T160000Z
DESCRIPTION:We are honored to have three speakers this webinar to discuss t
 he alternative proteins beyond insects. Below is an overview of the schedu
 le:\n\n10:00 a.m. - Sustainable Plant Proteins in Nutritious Foods – Fun
 ctionality and Applications \n\npresented by Dr. Sajid Alavi\, Professor i
 n Grain Science and Industry\, Kansas State University\n\n10:20 a.m. - Enh
 ancing Functional Properties of Dry-Fractionated Legume Proteins Using Pul
 sed Light Processing\n\npresented by Dr. Kaliramesh Siliveru\, University 
 Outstanding Scholar and Associate Professor in Grain Science and Industry\
 , Kansas State University\n\n10:40 a.m. - Understanding the Role of Ingred
 ient Variability in High-Pressure Homogenization of Plant Proteins: Insigh
 ts from Pea Protein Isolates\n\npresented by Associate Prof. Avi Shpigelma
 n\, Faculty of Biotechnology and Food Engineering\, Technion – Israel In
 stitute of Technology Head\, Laboratory for Novel Food and Bioprocessing A
 cademic Head\, Carasso Food Tech Innovation Center\n\n11:00 a.m. - Q & A P
 anel Discussion
LOCATION:
SUMMARY:Alternative Proteins\, Beyond Insects
URL;VALUE=URI:https://events.k-state.edu/event/ifiwebinar-102025
CATEGORIES:Lecture\, Colloquia\, Seminar
END:VEVENT
END:VCALENDAR