1615 Branch St., Seneca, KS 66538

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Are you interested in making some of your own jams and jellies?  Do you need to brush up on current food preservation methods?
Limited space so registration is a MUST!  $10 registration fee.  To RSVP or for more information contact Cindy Williams at csw@ksu.edu or 785-863-2212.  Please RSVP by June 13.

Click here for the event flyer.

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