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Produce Safety and Covid-19 Update for KS & MO Commercial Produce Growers

Description: we will cover the basics of what KS and MO produce growers should be thinking about and doing related to Covid19 to continue to sell safe and healthy produce.

Cost: FREE

Registration: Click on the Registration link below and then you will get a confirmation email with information on joining the meeting.  

We will be showing the same presentation from Dr. Londa Nwadike, KSU/MU Extension Food Safety Specialist and will have Debi Kelly, a Horticulture Specialist live to respond to your questions. 

Dial-In Information

Register here.  After registering, you will recieve a confirmation email with information about joining the meeting

Tuesday, April 7 at 7:00pm to 8:00pm

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This event requires registration.