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ServSafe Food Handling Courses

A nationally recognized food safety employee training program that teaches:
• Personal Hygiene
• Food Temperature Management
• Receiving and Storing Food Safely
• Preparing and Serving Safe Food
• Cleaning and Sanitizing

Wednesday, June 12 at 1:00pm to 4:30pm

Wyandotte County Extension Office, 1208 1216 N 79th St

Event Type

Workshop, training, webinar

Topic

Health and Wellness

Audience

Community

Website

https://lp.constantcontactpages.com/e...

Department
KSRE Wyandotte County
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